Located in the Mirik area in Darjeeling, the Singbulli estate is spread across 9 rolling hills over an area of 22 km with altitude varying between 360m to 1250m above sea level. This tea is carefully and craftily made First Flush black tea, a true first flush Darjeeling. Greenish leaf style full of new green leaf aroma and a true first flush taste with a bit of a bite but yet surprisingly smooth on the pallet and enjoyable. The light liquor is pungent but almost soft and wonderfully round and full in the mouth. Harvested in March from the famous Singbulli Clonal plants grown at altitudes of 4000 feet. Warm Floral bouquet & Fruity notes and dewy aroma, possibly due to the exotic fragrant flowers planted all across estate. Offering a faint lemony sweetness.
