One of the most frequently stocked out teas of all times - The intriguing tea name comes from the combination of our founder – Devan Shah and the delicate milk scent of the tea. This scent is brought by the sudden change in the weather during the harvest and made only from the Jin Xuan cultivar of camellia sinensis and In spite of its name, this tea contains no milk or dairy. Buttery mouth feels with a medium body and classic floral undertone present in many high-end Taiwanese oolongs
