A light Japanese green tea Kuki-cha is low in caffeine and reputed to have relaxing properties. Made of stems, stalks, and twigs. Upon harvesting, the twigs are roasted four times, turning them nut-brown in color. Fragrant with a strong cup character mildly nutty, sweet aroma with incredibly mild buttery-nut and savory green that would be hard-pressed to find dislikes forโฆ